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Our Tours
New for 2025, our Lincoln tour takes guests through two thousand years of food history, from the Roman garrison that established the city, to the industrial revolution and the meal that kept the factory workers of Lincoln fed.
Our original tour in Melton Mowbray, the Capital of Rural Food, is back for a second year. Known for it's traditional offerings of pork pies and Stilton cheese, Melton Mowbray is fast gaining a reputation for spawning newer culinary trends.
Join us for a journey to discover the history, tastes, and stories of the artisan producers in Melton Mowbray, Leicestershire - the Rural Capital of Food, where tradition meets innovation and every bite tells a story.
Explore the city through two thousand years of food history, from the diet of the Roman Legionnaires to the food that drove the Industrial Revolution and the latest in this vibrant city’s street food scene. From the world famous sausages to the new producers, you’ll eat your way through the centuries.
We are passionate about food
We are Charla and Matt, neighbours and passionate foodies. We are lucky to have Melton Mowbray, the Capital of Rural Food and home to many independent food and drink producers, on our doorstep.
Our mission is to provide memorable tours and experiences for our guests.
When we're not busy guiding, we're researching and exploring new options to help keep our tours fresh, interesting, and relevant. This means returning guests will discover something new every time they tour with us.
We can’t wait to showcase all the great stories and tasty delights our destinations have to offer.
Get in Touch
If you have any questions, want to find out more, or to discuss special needs or dietary requirements, please use the form or contact us on;